Dinner
Dinner at Yukashi Alpine Bistro offers a premium Hokkaido dining experience, using local and seasonal ingredients.
An Evening of Refined Hokkaido Flavors
As the day winds down, indulge in a dinner that celebrates the rich bounty of Hokkaido. Savor tender cuts of beef, paired with delicate seasonal vegetables and the finest sake and whiskeys, all prepared with the subtle sophistication that defines Japanese cuisine. This elegant meal is the perfect conclusion to a day on the slopes, offering nourishment and a deep connection to the land, leaving you refreshed and ready for the winter adventures ahead.
- 17:00 - 22:30 (Last Order 21:30)
Japanese Cuisine
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Edamame ¥900(Vegan)
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Wasabi Pickled Japanese Yam ¥900(Vegan)
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Cold Tofu ¥900With Sesame Ponzu Sauce (Vegan)
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Salted Mullet Roe ¥900with Radish and Cream Cheese
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Japanese Rolled Omelets ¥1400(Vegetarian)
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Fried Octopus ¥1600
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Zangi ¥1600Hokkaido Fried Chicken (6 pcs)
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Simmered Yellowtail and Radish ¥1600
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Salmon Sashimi ¥1800
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Seared Mackerel ¥1800
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Hokkaido Scallops ¥1950Hokkaido Scallops Grilled in Butter (3pcs)
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Roasted Yellowtail Collar ¥1950
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Grilled Hokkaido Mackerel ¥1950
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Protein Salad ¥1950With Baked Tofu, Seaweed and Vegetables (Vegan)
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Hokkaido Pork Miso Ramen ¥1950
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Salmon Chazuke ¥1950Salmon and Salmon Roe in Dashi Broth with Chazuke
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Hitsumabushi ¥2400Akaigawa Steam Rice with Grilled Eel and Soy Dashi Broth
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Obihiro Pork Bowl ¥1950
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Fried Chicken Namban ¥2400With Vinegar and Tartar Sauce
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Hokkaido Pork Cutlet ¥2800200g Pork Cutlet
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Grilled Swordfish and Chinese Yam ¥2800with Plum and Grated Radish Sauce
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Hokkaido Salmon Roe Bowl ¥6900
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Akaigawa Steamed Rice ¥500
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Miso Soup ¥400
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Stone of Shakotan ¥7000Selection of Meat, Fish and Soup.
Western Cuisine
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Mashed Potato Salad ¥900Vegetarian
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Hokkaido Potato Soup ¥1200(Vegetarian)
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Hokkaido Roasted Potato ¥1200(Vegan)
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Arancino ¥1890Jumbo Croquette with Akaigawa Steamed rice and Snow Crab (2pcs)
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Classic Caesar Salad ¥1950
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Salad Capri ¥2400with Mozzarella Cheese Ball, Prosciutto Ham, Tomatoes and Extra Virgin Olive Oil (Vegan Option Available)
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Yukashi Chef's Salad ¥2600Bacon, Grilled Chicken, Shrimp, Cucumber, Avocado, Carrot, Purple Cabbage and Boiled Egg (Vegan Option Available)
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Hokkaido Deer Carpaccio ¥3300with Fruit Dressing
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Amatriciana ¥1950Short pasta tomato sauce with bacon, eggplant and shaved block cheese
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Bolognese ¥2950Fresh Pasta with Wagyu Beef and Bolognese Sauce
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Risotto ¥2600With Hokkaido Mushroom and Salmon
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Hokkaido Potato Gnocchi ¥2600With Lamb Salsiccia and Lemon Cream
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Snow Crab Paella ¥6800with Snow Crab in Clay Pot
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Premium Wagyu Beef Burger ¥3300With Jack Daniel's BBQ sauce and potato
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Vegetable Burger ¥2900With Jack Daniel's BBQ sauce and potato
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Acqua Pazza ¥3900Pan Fried Fresh Fish of the day, Clams, Olive and rich tomato sauce
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Stewed Hokkaido Deer ¥4800With Red Wine and Seasonal Vegetables
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Hokkaido Beef Sirloin Steak (200g) ¥6400With seasonal vegetable and mashed potato
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Hokkaido Beef Sirloin Steak (300g) ¥8900With seasonal vegetable and mashed potato
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Assorted Ham ¥27003 types of ham
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Assorted Cheese ¥27003 types of Cheese
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Bread ¥600
Asian Cuisine
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Spring Roll ¥9903 pcs
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Chicken Tikka ¥1600
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Tom Yum Kung ¥1800Spicy sour coconut milk soup with Shrimp and Herbs
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Khai Phalo ¥1800Braised Hokkaido Pork Belly and eggs in spices
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Fried Shrimps ¥1950with mayonnaise sauce
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Butter Chicken Curry ¥1950with Akaigawa steamed rice
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Sesame Tantan Noodles ¥2300
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Chicken Kra Pao ¥2500Thai style chicken stir-fry with holy basil
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Stir Fried Chicken ¥2500with paprika and black vinegar
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Green Curry ¥1950Mild green coconut curry with Vegetables (Vegan) * (Additional Choice of Chicken + JPY600)
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Stir Fried Seafood ¥3200with sweet and spicy chili sauce
Kid's Dinner Menu
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Udon Noodles ¥900
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Pasta Napolitana Sauce ¥1400
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Macaroni and Cheese ¥1400with chicken
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Hamburg Steak ¥2900Hamburg, soup, roasted potato, fried chicken vegetables, pastry
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Omelette Delight ¥2900Omelette rice, soup, roasted potato, fried chicken, vegetables, pastry
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Grilled Wagyu Steak ¥4800Hokkaido Beef Steak, soup, roasted potato, fried chicken, vegetables, pastry
Dessert
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Ice Cream of Hokkaido ¥8001 Scoop
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Homemade Japanese Sake Ice Cream ¥1100
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Hokkaido Cream Cheese Cake ¥1400with sweet potato inside
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Yuzu Mousse ¥1400with Monte Bianco
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Tea Tranquility ¥1800Parfait with matcha cream
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Chocolate Mousse ¥1950with berries
*(Reference from Summer 2024 | menus for summer 2025 will be released soon)
An Evening of Hokkaido’s Seasonal Riches
As the sun sets, indulge in a dinner that showcases the richness of Hokkaido’s summer harvest. Relish the delicate sweetness of seafood, paired with earthy ingredients and a side of Chef’s special recommended dishes. This exquisite meal captures the rare and fleeting flavors of the season, offering a dining experience that is both deeply satisfying and uniquely Hokkaido.
- 17:00 – 21.30 (Last order 21:00)
Prices include 13% service charge and 10% consumption tax
My First Bite
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Kutchan Fried Potato ¥900
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Picked Summer Vegetables, Greek Style ¥900
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Fried Squid Rings with Tabasco Lemon ¥900
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Zangi ¥1500Hokkaido Fried Chicken
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Deep Fried Stingray ¥1500With tomato in Japanese broth with green mustard
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Bagna Cauda ¥1500Vegetable sticks with garlic and anchovy sauce
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Grilled Hokkaido Mackerel ¥1950
Soup, Appetizer
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Hokkaido Mushroom Miso Soup ¥800
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Gazpacho ¥1200Cold soup with farm tomatoes and summer vegetables
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Tom Yam Kung ¥1200Shrimp and coconut milk soup
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Yukashi Chef's Salad ¥1950Bacon, grilled chicken, shrimp, cucumber, avocado, carrot, purple cabbage, boiled egg
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Salad Capri ¥1950With prosciutto ham, fruits, mozzarella cheese, tomato and extra virgin olive oil
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Hokkaido Deer Meat Carpaccio ¥2900With fruit dressing
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Charcuterie Board ¥3300Assorted Hokkaido cheese and ham
Grains and Strings of Life
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Today's Indian Chef's Special Curry ¥2300With Akaigawa steamed rice
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Kra Pao ¥2300Hokkaido chicken stir-fried with holy basil
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Amatriciana ¥1950Short pasta tomato sauce with bacon, eggplant and shaved block cheese
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Genovese ¥2300Spaghetti green perilla sauce with shrimp and summer vegetables
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Bolognese ¥2800Fresh pasta with wagyu beef and bolognese sauce
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Pescatore ¥2800Pasta linguine with clam, shrimp, scallop and rich garlic sauce
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Squid Ink Risotto ¥3800With raw sea urchin, grilled seaweed and kelp (Limited Quantity)
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Yukashi Style Paella in a Claypot ¥4500with seafood and summer vegetables
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Akaigawa Steamed Rice ¥400
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Bread ¥400
Feast your Highness
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Pan-Fried Fisherman's Catch of the Day ¥3500With Bouillabaisse
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Grilled Pork and Summer Vegetables ¥3500With balsamic sauce
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Stewed Hokkaido Deer ¥4500Extra tender with red wine and seasonal vegetables
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Grilled Hokkaido Beef Sirloin ¥6400 (200g) / ¥8900 (300g)With seasonal steam vegetables and mashed potato
Sweet Tooth
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Yumepirika Rice Gelato ¥700From Ishikawa Farm
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Akaigawa Yamanaka Farm Milk Pudding ¥700
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Sweet Potato & Hokkaido Cream Cheesecake ¥900
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Catalana with Black Sesame Seeds ¥900
Children's Menu
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Kids Udon ¥850
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Omelette Delight ¥1950Omelette rice Soup | Fried potato, chicken, shrimp | Macaroni gratin | Pastry
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Burger Steak ¥1950Hamburg | Soup | Fried potato, chicken, shrimp | Macaroni gratin | Pastry
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Grilled Steak ¥3900Hokkaido beef steak | Soup | Fried potato, chicken, shrimp | Macaroni gratin | Pastry